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Helpful guides from our resident experts

Wednesday, April 26
A handy list of the essentials for your sugarcraft tool kit
Friday, May 8
Follow these simple steps to create a securely stacked cake.
Thursday, May 7
Professional photographer, Alister Thorpe, shares his top tips for achieving great results.
Friday, November 14
If you’d like your sponge cakes to have a super-smooth, flawless finish then follow this simple step-by-step guide to learn how to ice a cake like the professionals.
Tuesday, October 28
Choosing the right modelling pastes for the job can be hard. We look at the many varieties of edible modelling pastes, their properties and uses.
Wednesday, October 1
To help your cakes and sugarcraft look as fabulous as possible, we explore the many different food colours available, their properties and uses.