In the August/September issue we’ve got 10 original tutorials to help you unplug, take time out and indulge in your favourite hobby.
In this latest issue you’ll find new techniques to try out, including sugarpaste carving and gelatine leaves, as well as favourites like cocoa butter painting, modelling and edible lace. Plus, find out how to create your own custom cake stamps and embossers.
As always, there are plenty of sugar flower projects, from sunny gerberas to elegant orchids, and many more. There’s also a round-up of the latest trends in floral design to inspire your arrangements.
If you’re hosting summer parties don’t miss fool-proof recipes for raspberry and rose pavlova, tray bakes and a chocolate cake so good it lead its creator to set up her own business.
Pick up your copy today, indulge in a little ‘me’ time then treat others to your beautiful cakes and bakes!
Get your copy of Cakes & Sugarcraft April/May 2019 NOW!
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