A baking book packed with inspirational ideas and entertaining moments.
From the introduction to the final acknowledgements, Bernadette Gee, or Bets to her friends, imparts her own funny, friendly and sometimes foul-mouthed humour into this beautiful baking book. In fact, it was sharing her personal stories as she juggled life as a mum and new business owner that fuelled her success on social media and created her loyal fan base.
The book features recipes for Bets’ signature treats along her journey from market stall to destination cakery. From the Russian Fudge she gave to family and friends as Christmas gifts, via her famous chocolate cake (featured on page 40 Cakes & Sugarcraft August/September 2019) and her latest adventures in brioche and doughnuts.
The macaron chapter is invaluable, starting out with three pages of tips gleaned from Bets’ years of experience and followed by comprehensive instructions and step-by-step pictures so you can be sure you’re on the right track at every point.
There are instructions and inspiration for cake decorating too, including mirror glaze and abstract buttercream painting. By the end of the book not only will you have gained new baking knowledge and techniques, but you’ll also feel you’ve gained a cake comrade and friend.
What You Could Win
We have five copies of Magnolia Kitchen to give away!
How to Enter
Simply enter your name and email address into the box below by midnight on Wednesday 13th September 2019 and the winner will be picked at random in the days that follow. Good luck!
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