Win the complete guide of Larousse Patisserie & Baking

Thursday, May 6

Larousse Patisserie & Baking is without a doubt one of the most comprehensive baking cookbooks you'll ever need, jam-packed with invaluable knowledge and tricks of the trade.

Covering all aspects of baking, there’s plenty for you to try and test throughout the over 200 different recipes. From everyday bakes like yoghurt cake and salted caramel tartlets, to more extravagant desserts like raspberry souffles and classical French palmiers. There are even sections dedicated to baking for and with children, as well as a number of quick bakes and suggested variations of each recipe.

In addition to the extensive collection of recipes, the guide features more than 30 impeccably detailed step-by-step technique sections, including workshops on making different types of pastry, handling chocolate, cooking jam and even decorating cakes.

What You Could Win

We have one copy of Larousse Patisserie & Baking by Éditions Larousse to give away!

How to Enter

Simply enter your name and email address into the box below by midnight on 23rd June 2021 and the winners will be picked at random in the days that follow. Good luck!


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